My Latest Musings:

  • Dear Community, Whew! What a gloriously busy autumn it’s been here! I’ve been full, full, full, both with my own projects and stepping out into the world: :: I’m guiding our beloved Art of Money 2014 community into the final month of our year-long journey together. :: We just welcomed over 170 wonderful early-birds to the Art of Money 2015. (Did you want in? Don’t fret: we’ll re-open on January 3rd!) :: Annnnd we just finished up a delightful Money…

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  • Dear Community, Today, I’ve got another, super-tasty Money Mocha for you! We hope you’re loving this special, sneak-peek behind the scenes of the Art of Money. And we hope this Money Mocha is good to the last drop … If you’re not sure whether The Art of Money is your cuppa chocolate, we think this will help. Go on … don’t let it get cold!

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  • Grab a favorite beverage and indulge in our Money Mochas Series: mini-jolts of sweet, delicious money clarity. These bite-sized morsels are all heart-plucked from the member’s only area of my beloved year-long money school: The Art of Money. This series is our way of celebrating opening our doors (and hearts!) for the early bird group of Art of Money 2016 students. (The program begins in January 2016, but we’re opening the doors between November 1 and November 15th, 2015 for…

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  • Grab a favorite beverage and indulge in our Money Mochas Series: mini-jolts of sweet, delicious money clarity. These bite-sized morsels are all heart-plucked from the member’s only area of my beloved year-long money school: The Art of Money. This series is our way of celebrating opening our doors (and hearts!) for the early bird group of Art of Money 2016 students. (The program begins in January 2016, but we’re opening the doors between November 1 and November 15th, 2015 for…

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  • Grab a favorite beverage and indulge in our Money Mochas Series: mini-jolts of sweet, delicious money clarity. These bite-sized morsels are all heart-plucked from the member’s only area of my beloved year-long money school: The Art of Money. This series is our way of celebrating opening our doors (and hearts!) for the early bird group of Art of Money 2016 students. (The program begins in January 2016, but we’re opening the doors between November 1 and November 15th, 2015 for those who are ready to…

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  • Grab a favorite beverage and indulge in our Money Mochas Series: mini-jolts of sweet, delicious money clarity. These bite-sized morsels are all heart-plucked from the member’s only area of my beloved year-long money school: The Art of Money. This series is our way of celebrating opening our doors (and hearts!) for the early bird group of Art of Money 2016 students. (The program begins in January 2016, but we’re opening the doors between November 1 and November 15th, 2015 for those who are ready to…

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